Join Mix Taste Eat for our Spring Salads cooking class, where you’ll experience the vibrant flavors of the season!
In this hands-on class, you’ll create a variety of fresh, delicious salads using locally sourced, in-season produce. Together we’ll discover the art of crafting healthy, colorful dishes that celebrate the best of spring, while enjoying a fun, interactive evening of cooking. Perfect for anyone who loves fresh ingredients and wants to elevate their salad game. Come with friends or meet new ones while learning how to bring spring to your plate!
Together we’ll cook:
- Peri Peri Chicken
- Crispy Smashed Potatoes
- Viral Cucumber Salad
- Coconut Summer Fruit Tart
- A fun Mocktail! (BYO if you’d like yours spiked!)
Book Now and Let the Fun Begin!
Why not make your next hangout extra special? Book a session with friends and create something delicious together. It’s more than just cooking; it’s about making memories, sharing laughs, and enjoying great food.
Join us at Spring Salads —where cooking is more than a task; it’s a shared joy. Don’t miss out, spots fill up fast!
This class is aimed at 16 years and older. All food is provided, remember to bring containers so any leftovers can be taken home. NDIS invoices can be provided upon request.
